Chicken Crescent Roll-ups

This is just a recipe we had a lot growing up. I love the cans of chicken Costco sells. One of those things that is SO much cheaper at Costco and so easy. There's not a whole lot of chicken in them, but when I cook I always go light on the meat so only use half a can at a time, meaning I need to make something else soon after to use the rest of it. So with the leftover from my chicken noodle soup I made these.

Truly a simple recipe. You'll need

chicken

1/2 onion

2 stalks celery (optional)

2 oz cream cheese

butter

1can crescents

crushed croutons

Saute a small onion and celery in butter until soft. Add cream cheese and chicken then scoop into 2 crescents (shaped as a rectangle like they come when you roll them out of the can). Pull up the edges and pinch together at the top. Spread some butter atop and sprinkle with crushed croutons. Bake at 350 for 15 minutes or so until golden brown.

*These also work with biscuits. In my opinion not quite as good, but you can always find biscuits for a lot cheaper. Whatever floats your boat, or fits your budget! ;)