Coffee/Breakfast Cake

I grew up having this on Saturday mornings and I loved it. When I was old enough to have sleepovers my friends always requested I make this breakfast. It's pretty delicious. Here's the recipe:

Cinnamon Streusel

2/3 cup Bisquick

2/3 cup brown sugar

1 tsp cinnamon

4 Tbsp firm butter

Mix first three ingredients together and cut in butter until crumbly.

2 cups Bisquick

2/3 cup milk

2 Tbsp sugar

1 egg

chocolate chips

Mix together until blended with 1/4 part of the cinnamon streusel topping. Spread at bottom of greased 9x9 or 8x8 pan. Top with remaining streusel topping and sprinkle a few more chocolate chips on for good measure. :) Bake at 375 for 18 minutes until golden brown, testing with a toothpick. Enjoy!