1/2 cup pancake mix
1/3 cup milk
1 Tbsp oil
1 egg
1/2 tsp vanilla
Whisk together your wet ingredients, mix in your pancake mix then pour into your hot oil til browned, flip, wait a few seconds until browned on that side, set on a paper towel and shake your sugars on!
I have a little tupperware that has a pour spout so I just put on the lid, shake up my wet, add the dry, shake again, then zigzag pouring my funnel cake. Very easy and gives you that oily, sugary fix you're looking for, Enjoy! ;)
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